Preparing you for Easter… Would you ever guess inside this unassuming Lemon Poundcake lies a rainbow egg?! There is no greater surprise then to cut into an unsuspecting Lemon-Glazed Pound Cake to find a Technicolor egg waiting. The bright lemon flavor celebrates the freshness of spring along with the festive egg. A delight for all ages! This can be made gluten-free or with gluten based on the mix or recipe selected. Actual preparation/cooking time is an estimate as the cooling stages can vary. The recipe can be made in two stages... Read More
Learn how to make a fantastic Bruschetta (or in italian Bru sketta) consisting of grilled bread rubbed with garlic and topped with olive oil, salt and pepper. Variations may include toppings of tomato, (as done here) vegetables, beans, cured meat or cheese. Bruschetta is usually served as a snack or appetizer, which means its ready for you to scoff as soon as it’s made!
Check out this unique red wine dessert from our friends at www.sheknows.com. Red wine isn’t just for drinking; you can enjoy it in dessert form too! The ingredients consist of a mixture of fruits and naughty treats with a touch of alcohol. All details can be found below, and we hope you enjoy it as much as we did!
For this weeks edition in our Food blog, we have decided to give you a little treat. Here we have all the ingredients and instructions for Triple Pork Sliders. We must thank the people at foodnetwork.com for this recipe and we have to say they are an absolute delight!